The Way Back to a Fresh-smelling Oven

Convenience, speed, and energy efficiency — these are the benefits we can collect from that small thing in the kitchen: the microwave oven. Technologically, their primary purpose is for quick and efficient heating and cooking of food using microwave radiation, agitating water molecules within the food, and then generating heat through friction. And voila! We have a nice breakfast in rush hour and we have a tasty quick dinner before heading to bed. To learn more, read this blog now.