Matcha Peda | Matcha Pea | Green Tea Peda | Diwali Special Matcha Mithai

Give your festive sweets a modern global touch with Matcha Peda, a unique fusion of Japanese and Indian flavors by Renu Dalal. This delightful dessert blends the earthy aroma of premium matcha green tea with the rich creaminess of traditional Indian peda. Made using simple ingredients like khoya, sugar, pistachios, and matcha powder, this recipe is not only visually stunning with its natural green hue but also filled with antioxidants and wellness benefits.

Perfect for Diwali celebrations, this matcha mithai offers a guilt-free indulgence that beautifully balances health and taste. The subtle bitterness of matcha complements the sweetness of the peda, creating a sophisticated flavor that stands out among festive treats.

Renu Dalal’s Matcha Peda recipe is easy to make, taking just 20 minutes from start to finish. Whether you’re hosting guests or gifting homemade sweets, this innovative dessert is sure to impress. Try this modern Indian sweet with a Japanese twist and experience the harmony of wellness, flavor, and elegance this festive season.

Explore more fusion vegetarian recipes by Renu Dalal on www.renudalal.com.